Custom watch strap. Italian veg tan leather handmade personalized watch band. 18mm, 19mm, 20mm, 21mm, 22mm, 23mm and 24mm.

$67.17 $95.95

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  • Estimated Delivery:Jun 06 - Jun 13

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This handmade Italian leather watch strap is of the highest quality and
handmade in the USA from Minerva Liscio veg tan leather to your desired length
and lug width.

-Material: Full-grain vegetable-tanned leather
-Thickness: 3 mm (please message me if you desire a thicker or thinner strap)
-1 fixed and 1 floating keeper
-5 holes spaced 7 mm apart starting 32 mm from tip
-Polished stainless steel buckle
-Stitched with high-quality German polyester thread
-A Khaki colored stitch was used on the straps in the photos
Sizing Chart:

Strap Length: 115/65mm for wrist sizes: 153mm-167mm
Strap Length: 120/70mm for wrist sizes: 163mm-177mm
Strap Length: 125/75mm for wrist sizes: 173mm-187mm
Strap Length: 130/80mm for wrist sizes: 183mm-197mm
Strap Length: 135/80mm for wrist sizes: 188mm-202mm
Strap Length: 140/85mm for wrist sizes: 198mm-212mm
Strap Length: 145/90mm for wrist sizes: 208mm-222mm

If your wrist size falls into 2 ranges, choose the smaller size if you prefer
a shorter strap tail, or the larger size if you prefer a longer strap tail.

All sizes are based off of a watch that is 39mm from spring-bar to spring-bar.
To be as precise as possible, subtract your spring-bar to spring-bar
measurement (in millimeters) from 39mm, then add that number to your wrist
circumference measurement. Use this new wrist circumference when referencing
the chart.

For example:
A customer with a 175mm wrist has a watch that is 42mm from spring-bar to
spring-bar: (39mm-42mm) + 175mm = 172mm => Best size: 120/70mm strap

If this is too complicated, please feel free to message me and I will get it
all sorted out for you.
Minerva Liscio leather is from the Badalassi Carlo tannery in San Miniato,
Italy. San Miniato is the heart of the Tuscan leather district - home to the
highest quality vegetable tanned leather operations in the world. Arguably the
best of the best, Badalassi Carlo has been producing some of the finest and
most unique leathers for over 40 years.

As a member of the Genuine Italian Vegetable Tanned Leather Consortium, this
tannery, its leather, and methods are held to the highest of standards. These
standards apply to the leather produced, the manner in which it is produced,
and extends even to the business practices of the tannery. Baldassi Carlo also
produces Minerva Box and Pueblo.

Minerva Liscio has a smooth, semi-gloss finish. It is drier than leathers
stuffed with fats and waxes (like Horween Dublin and Horween Derby), so it’s
quick to scratch, which adds depth and texture as the leather ages. Being a
vegetable tanned leather, it is tanned with extracts of bark and liquored with
animal fats inside wooden barrels. It is then dyed with aniline (transparent)
colorings, air dried, and polished. Unlike most leathers tanned using plastic
pigmentations, the use of aniline dyes preserves the nature of the leather and
exalts the unique features of each and every hide. This is truly unique, as
most tanneries, in their quest for uniformity, use much harsher processes to
hide and disguise the individual nature of the hides. This leather has no
secrets or tricks, everything on the hide is presented to be valued
aesthetically and texturally.

Minerva Liscio leather has a medium temper that will soften and become more
supple with use.

Minerva Liscio, like all Italian veg-tans I offer, does not fear the passage
of time, becoming more beautiful with shifts in tonalities, darkened by light,
heat, and polished by abrasion. Minerva Liscio develops an honest personality
unique to one’s relationship with it. Through use, it is not afraid to serve as
a record of any and all encounters as it darkens and polishes each previous
layer of scratches, markings, and indentations creating a warmth and richness
of patina truly unequalled.

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